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cook

  • Full Time
  • Edmonton

TURQUAZ KEBAB HOUSE

  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years

  • Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Manage kitchen operations

  • Supervision
  • Cook (general)

  • Work conditions and physical capabilities
  • Fast-paced environment
  • Repetitive tasks
  • Work under pressure

  • Health benefits
  • Dental plan
  • Vision care benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week