Asian Grill
- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Organize buffets and banquets
- Attention to detail
- Overtime required
- Physically demanding
- Client focus
- Organized
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
Tasks
Work conditions and physical capabilities
Personal suitability
To apply, please visit the following URL:https://en-ca.whatjobs.com/pub_api__cpl__76290389__4809?utm_campaign=publisher&utm_medium=api&utm_source=4809→